DINNERS AND EVENING CELEBRATIONS
G3 Catering offers buffet dinners and plated, sit-down dinners with multiple courses. Buffet dinners can be enhanced with the addition of chef-attended action stations. Below, you will find a variety of popular dinner menu selections. We couldn’t possibly list everything we offer, so please feel free to inquire!
Choice of: Penne, Cavatappi, Ziti, Rotini, Orrechietti or Cheese Tortellini:
Stuffed Pasta:
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We couldn't possibly list all that we do so feel free to inquire!
Special Dietary Needs
We offer Vegetarian, Vegan, Gluten-Free and Lactose-Free selections upon request.
Ethnic & Cultural Cuisine
We also offer a wide variety of Global cuisine including Latin, Asian, European and South American.
Themed Events
We love themed events and themed menus...Luaus, Cuban Pig Roasts, New Orleans Low Country Boils, New England Seafood Boils, Chinese New Year and Award Winning BBQ!!
Please inquire about your specific requests.
Dinner Buffet
Cocktail Reception
Dinner Buffet
Cocktail Reception
Dinner Buffet
Dinner Service
1st Course
Mixed Baby Greens with Heirloom Tomatoes and Crumbled Gorgonzola, Balsamic Vinaigrette
Entree
Your Guests' Choice of:
Sauteed Chicken Breast layered with Prosciutto, Roasted Red Peppers and Fresh Mozzarella, Roasted Garlic Demi Glace
or
Pesto Laced Salmon Fillet with Balsamic Glaze
Accompanied with: Olive Oil and Parmesan Roasted Asparagus Spears and Rosemary Roasted Potatoes
Dinner Rolls
Dessert
Raspberry Creme Brulee
Coffee Service
Cocktail Reception
Dinner Service
1st Course
Mixed Baby Greens with Heirloom Tomatoes and Crumbled Gorgonzola, Balsamic Vinaigrette
Entree
Your Guests' Choice of:
Sauteed Chicken Breast layered with Prosciutto, Roasted Red Peppers and Fresh Mozzarella, Roasted Garlic Demi Glace
or
Pesto Laced Salmon Fillet with Balsamic Glaze
Accompanied with: Olive Oil and Parmesan Roasted Asparagus Spears and Rosemary Roasted Potatoes
Dinner Rolls
Dessert
Raspberry Creme Brulee
Coffee Service
Chef-Attended Carving Station
Choice of: Prime Rib, Beef Tenderloin, Pork Roast, Pork Tenderloin, Turkey Breast, Ham, NY Flap Steak
Attended Mashed Potato Martini Bar
Yukon Gold Whipped Potatoes and Mashed Sweet Potatoes with an Assortment of Toppings including Cheddar Cheese, Scallions, Truffle Butter, Bacon, Brown Sugar, Marshmallows
Chef-Attended Pecorino Romano Cheese Wheel Pasta Action Station
Choice of:
Orecchetti with Fresh Spinach, Cremini Mushrooms and Truffle Oil
or
Fiocchi (Pear & Parmesan Purse) with Asparagus, Cream & Brandy
Dim Sum Display
Assorted Chinese Dumplings served over Flaming Woks in Bamboo Baskets with Sesame-Soy and Sweet Thai Chili Sauces for dipping
*The above represents sample menus.
We will craft a menu to meet your particular needs, taste, style and budget.
Copyright © 2018 G3 Catering - All Rights Reserved.
12165 Metro Parkway, Fort Myers FL - 239.887-0069
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